Kitchen:
- Author's cuisine
Antipasti big BOX
(
1800 g )
Parmigiano Duro Nostrale, Brie cheese, Dor Blue cheese, German Emmental Alpendor cheese, Edamer cheese, Pesto Verde cheese, Pesto Rosso cheese, Bresaola salami, Milano salami, raw pork neck, Coppa di Parma, olive Prosciutto crudo, olives , mix of walnuts, grissini, grapes, French baguette, honey, cherry topping, prunes and dried apricots.