Bolognese Stew, frozen

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Kitchen: 
  • Moldavian
  • Italian
  • Домашняя
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Bolognese Stew, frozen
( 500 g )

How to cook: defrost and heat in the microwave or in the pan for 5-7 minutes. Use as a sauce for pasta and other side dishes

Composition: beef, dry white wine, onions, carrots, celery root, tomato juice, vegetable oil, salt, spice

Expiration date: 30 days at T 0 to -18

Nutrition facts per 100g: 576,6 kj/137,8 kcal, proteins - 11,3g, fats - 5,7g, carbohydrates - 9,4g, salt - 0,017g

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