Roman Pizza with Roast Beef

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Kitchen: 
  • European
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Roman Pizza with Roast Beef
( 480 g )

Roman pizza with the addition of two sauces at once: tomato marinade and cheese sauce. Separating them is a layer of melted mozzarella cheese. The trio is generously topped with arugula and roast beef before being sprinkled with Parmesan snow.
Allergens: gluten, dairy products.

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