Big breakfast: scrambled eggs with avocado and lightly cured salmon

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MOJO Restobar
Kitchen: 
  • Japanese
  • European
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Big breakfast: scrambled eggs with avocado and lightly cured salmon
( 380 g )

Eggs, vegetable oil, salt, avocado (peeled), mixed salad leaves, cherry tomatoes, lightly cured salmon, multigrain bread.

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