Zuppa di funghi di foresta

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Kitchen: 
  • Moldavian
  • Italian
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Zuppa di funghi di foresta
( 330 g )

“The aroma and taste of wild mushrooms are best revealed in a simple soup and especially when it is with cream, in our case vegetable. The rich taste of the soup will not leave you indifferent from the first spoon, and crispy ciabatta croutons will complement it perfectly.
Allergens: mushrooms."

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